Guatemalan Decaf gives you a rich, full bodied cup with notes of dry cocoa, spices aroma and a lively wine like acidity. It creates a vibrant cup of coffee with a unique finish without the caffeine.
- Notes:
- Chardonnay like acidity, spice, full body
- Roast:
- Light medium
- Processing:
- Swiss water processing
- Varietal:
- Bourbon
- Region:
- Guatemala
